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We have been sharing many tasty secrets for a long time: the most delicious recipes of the Cretan and Santorinian cuisine, the freshest ingredients from our kitchen garden, refreshing raki (the iconic grape-based pomace brandy of Crete) and unique wines, our good spirits and our smile every time we welcome you. In a hospitable and relaxing space, reminiscent of an island house porch, and an atmosphere full of the Aegean Sea’s colors and aromas, we serve authentic and original dishes made with care and fresh ingredients, inspired from the Santorinian and Cretan cuisine: fava (the famous yellow split pea dip) and white eggplant in the oven, fillet in Vinsanto sauce, and boneless pork chops in orange sauce with baked potatoes.

Between you and me, the most important thing is that, upon leaving our restaurant, you have a full stomach, and sweet memories…
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Our focus is
the Cretan and
Santorinian cuisine.
These are the dishes
we take great pride in!
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The Metaxi mas wine list is the result of a careful and meticulous research on the local and domestic vineyards.
The choice of the wines is based on our knowledge, experience and passion for the magic world of taste and aroma. Our ultimate goal is to achieve the best possible pairings of wine and food.
Cheers…
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Right next to the church of Agios Charalambos in Ekso Gonia, there is a parking lot waiting for you. Walk towards the church, and take the stairs down to our porch…
Exo Gonia, Santorini, PC 84700
Santorini, Greece

You can call us (+30-22860 31323)
or contact us via email (info@santorini-metaximas.gr).
Please fill in the following form and we will contact with you soon.
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